Dining at Vendemmia

All of General Harvest locations have their own unique accommodations for customized dining. We look forward to helping you create a memorable dining experience. 

Vendemmia Dining Experiences: 

  • Chef's Counter: our Chef's Counter is located in full view of our kitchen so you may watch our talented chefs prepare your meal. 

  • Chef’s choice tasting menu: An array of specialty small plates that combine tradition and technique, to deliver an imaginative and progressive tasting menu, offered in a communal setting. Wine pairings can be included for an additional cost.

  • Private Dining Room: Up to 14 People

  • Entire Restaurant: 50 people

Reservations can be made to info@vendemmiaseattle.com or 206.466.2533. 

General Harvest Offerings

CATERING

Offsite catering: Food drop-off, catered events, and whole event planning.

CLASSES

Onsite cooking classes: Follow us on social media or visit generalharvestseattle.com for current class offerings.

WHOLESALE

Wholesale food options: Fresh pasta & bread available (please inquire for samples).

EVENTS

Onsite events: Visit the accommodations page for details on this location or contact us with questions and for information on other event space locations.